Bake the Ultimate Homemade Cheeseburger Pie with Turkey Bacon and Chicken Ham
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Learn how to bake the ultimate homemade cheeseburger pie that combines the flavors of turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- 1 pie crust
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup shredded cheese
- 1 onion, diced
- 2 cloves garlic, minced
- 3 large eggs
- 1 cup milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat oven to 375°F (190°C).
- In a skillet, cook turkey bacon until crispy, then crumble and set aside.
- In the same skillet, sauté onion and garlic until softened.
- Add ground turkey and cook until browned.
- In a bowl, whisk together eggs, milk, salt, and pepper.
- Spread the turkey mixture in the pie crust, top with cheese and bacon, and pour the egg mixture over.
- Bake for 30-40 minutes or until set and golden.
- Let cool for 10 minutes before slicing.
Notes
- For added flavor, consider using your favorite seasonings in the turkey mixture.
- Feel free to add vegetables like bell peppers or spinach.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 120mg