Baked Pears with Turkey Bacon: A Sweet and Savory Delight
A delicious blend of sweet and savory flavors, these Baked Pears with Turkey Bacon make for a delightful dish perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 ripe pears
- 4 slices turkey bacon
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- ¼ cup walnuts, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- Slice the pears in half and remove the cores.
- Wrap each pear half with a slice of turkey bacon.
- In a small bowl, mix brown sugar and cinnamon; sprinkle over the wrapped pears.
- Place the pears in a baking dish and top with chopped walnuts.
- Bake for 25-30 minutes, or until the bacon is crispy and the pears are tender.
Notes
- Serve warm for the best flavor.
- Can be drizzled with honey for added sweetness.
Nutrition
- Serving Size: 1 pear half
- Calories: 150
- Sugar: 10 grams
- Sodium: 300 mg
- Fat: 7 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 4 grams
- Trans Fat: 0 grams
- Carbohydrates: 20 grams
- Fiber: 3 grams
- Protein: 6 grams
- Cholesterol: 15 mg