Bang Bang Salmon Bites: Easy, Flavorful Treat for Everyone
Delicious and easy to prepare, Bang Bang Salmon Bites are perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1/2 cup panko breadcrumbs
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha
- 1 tablespoon lime juice
- Salt to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Cut the salmon fillet into bite-sized pieces.
- In a bowl, mix mayonnaise, sweet chili sauce, sriracha, lime juice, and salt.
- Coat the salmon pieces in the sauce.
- Dip each piece into panko breadcrumbs until fully coated.
- Place the coated salmon bites on a baking sheet.
- Bake for 15-20 minutes or until golden brown.
- Serve with additional sauce for dipping.
Notes
- Experiment with different dipping sauces.
- Adjust spiciness by altering the amount of sriracha.
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 3g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 50mg