Bang Bang Salmon Bites: Easy & Indulgent Homemade Delight
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A delicious and simple recipe for Bang Bang Salmon Bites that are perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound salmon fillets
- 1 cup breadcrumbs
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha
- 1 teaspoon garlic powder
- 1 tablespoon lime juice
- Preheat the oven to 400°F (200°C).
- Cut the salmon fillets into bite-sized pieces.
- In a bowl, mix the mayonnaise, sweet chili sauce, Sriracha, garlic powder, and lime juice.
- Coat the salmon pieces in the sauce, then roll them in breadcrumbs.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until golden brown and cooked through.
Notes
- Serve with extra sweet chili sauce for dipping.
- For a healthier option, bake instead of frying.
Nutrition
- Serving Size: 4 bites
- Calories: 220
- Sugar: 2g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg