BBQ Pork Skewers: Juicy Beef Treats for Your Next Cookout
Enjoy these BBQ pork skewers that are perfect for your next cookout, full of flavor and juicy goodness.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings
- Category: BBQ
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound pork tenderloin
- 1/4 cup soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 teaspoon ground ginger
- 1/2 teaspoon black pepper
- 1 tablespoon sesame seeds (optional)
Instructions
- Cut the pork tenderloin into 1-inch cubes.
- In a bowl, whisk together the soy sauce, brown sugar, vegetable oil, garlic, ginger, and black pepper.
- Add the pork to the marinade and let it sit for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Thread the pork onto skewers and grill for 10-12 minutes, turning occasionally.
- Sprinkle with sesame seeds before serving.
Notes
- Soak wooden skewers in water for at least 30 minutes to prevent burning.
- Feel free to add vegetables like bell peppers or onions to the skewers.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg