Burger Bowls: Easy, Delicious Twist on Comfort Food Favorites
Learn how to make delicious burger bowls with this easy recipe that adds a fun twist to classic comfort food.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling, Pan-frying
- Cuisine: American
- Diet: Beef
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 cups lettuce
- 1 cup cherry tomatoes, halved
- 1/2 cup shredded cheese
- 1/2 cup pickles, sliced
- 1/4 cup ketchup
- 1/4 cup mustard
Instructions
- In a bowl, mix the ground beef with garlic powder, onion powder, paprika, salt, and black pepper.
- Form into patties and grill or pan-fry until fully cooked.
- In serving bowls, layer the lettuce, followed by tomatoes, cheese, and pickles.
- Top with the cooked burger patties.
- Drizzle with ketchup and mustard before serving.
Notes
- Feel free to customize toppings according to your preferences.
- These bowls are great for meal prep; just keep the ingredients separate until serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 500
- Sugar: 5g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg