Cheese Pasta Bliss: Indulgent Comfort in Every Bite
Indulge in the creamy and rich flavors of our Cheese Pasta, a comforting dish that is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 200 grams pasta of your choice
- 2 cups shredded cheese (cheddar and mozzarella)
- 1 cup heavy cream
- 1 tablespoon butter
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
Instructions
- Cook the pasta according to package instructions until al dente.
- In a large saucepan, melt the butter over medium heat. Add heavy cream and stir until heated through.
- Gradually add the shredded cheese, stirring continuously until melted and smooth.
- Mix in garlic powder, salt, and black pepper.
- Toss the cooked pasta in the cheese sauce until fully coated.
- Serve hot, garnished with Parmesan cheese.
Notes
- For extra flavor, add sautéed vegetables or cooked bacon to the pasta.
- This dish can be made ahead of time and reheated in the oven.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2 grams
- Sodium: 700 milligrams
- Fat: 30 grams
- Saturated Fat: 18 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 12 grams
- Cholesterol: 80 milligrams
Keywords: Cheese Pasta, Comfort Food, Pasta Recipe
Find it online: https://www.eatcurious.com/cheese-pasta/