These Cheesy Chicken Garlic Wraps are a quick and tasty meal that the whole family will love. Packed with flavor and easy to prepare, they’re a perfect choice for busy weeknights.
Author:Souzan
Prep Time:15 minutes
Cook Time:20 minutes
Total Time:35 minutes
Yield:4 servings
Category:Dinner
Method:Baking
Cuisine:American
Diet:Gluten-Free
Ingredients
Scale
2 cups cooked chicken, shredded
1 cup shredded cheese
1 tablespoon garlic, minced
4 large tortillas
1/2 cup ranch dressing
1 cup lettuce, chopped
1/2 cup tomatoes, diced
Instructions
Preheat the oven to 350°F (175°C).
In a large bowl, combine shredded chicken, cheese, minced garlic, and ranch dressing. Mix well.
Place tortillas on a flat surface and spoon the chicken mixture evenly onto each tortilla.
Add lettuce and tomatoes on top of the chicken mixture.
Roll each tortilla tightly and place them seam-side down in a baking dish.
Bake in the preheated oven for about 15-20 minutes until heated through and cheese is melted.
Slice and serve warm.
Notes
For extra flavor, add some spices like paprika or cayenne.
These wraps can be made ahead of time and stored in the refrigerator for a quick meal during the week.