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Christmas Cheesecake: The Best Indulgent Dessert for the Holidays

Christmas Cheesecake
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Indulge in the rich and creamy goodness of a Christmas Cheesecake, perfect for celebrating the holidays with friends and family.

Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 3 packages (8 oz each) cream cheese, softened
  • 1 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 1 cup sour cream
  • 1/4 cup all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg

Instructions

  1. Preheat the oven to 325°F (160°C).
  2. In a bowl, combine graham cracker crumbs and melted butter, then press into the bottom of a springform pan.
  3. In a mixing bowl, beat cream cheese and sugar until smooth.
  4. Add vanilla extract and mix until incorporated.
  5. Add eggs one at a time, beating well after each addition.
  6. Mix in sour cream, flour, cinnamon, and nutmeg until smooth.
  7. Pour the cheesecake mixture over the crust in the springform pan.
  8. Bake for 55-60 minutes, or until set.
  9. Let it cool, then refrigerate for at least 4 hours before serving.

Notes

  • For a festive touch, top with whipped cream and cranberries.
  • Make ahead of time and allow flavors to meld overnight.

Nutrition

Find it online: https://www.eatcurious.com/christmas-cheesecake-the-best-indulgent-dessert-for-the-holidays/