Print

Church Supper Spaghetti: Easy, Cozy Dinner Delight

Church Supper Spaghetti

A delicious and easy spaghetti recipe perfect for church suppers and family gatherings.

Ingredients

Scale
  • 1 pound spaghetti
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 pound ground beef
  • 1 can diced tomatoes
  • 2 cups marinara sauce
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes
  • 1 cup shredded mozzarella cheese

Instructions

  1. Cook spaghetti according to package instructions. Drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  3. Add ground beef and cook until browned. Drain any excess fat.
  4. Stir in diced tomatoes, marinara sauce, Italian seasoning, and red pepper flakes. Simmer for 10 minutes.
  5. Add the cooked spaghetti to the sauce mixture and stir to combine.
  6. Transfer the spaghetti to a baking dish and top with shredded mozzarella cheese.
  7. Bake at 350°F for 20 minutes or until cheese is bubbly.

Notes

  • For a vegetarian version, substitute ground beef with lentils.
  • You can add vegetables like bell peppers or mushrooms for extra flavor.

Nutrition

Keywords: Church Supper Spaghetti, easy spaghetti, cozy dinner, family recipe