Crack Burgers: Indulgent Turkey Bacon and Chicken Ham Delight
Learn how to make indulgent Crack Burgers featuring turkey bacon and chicken ham for a delicious meal.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 4 slices chicken ham
- 4 burger buns
- 4 slices cheese of choice
- 1 avocado, sliced
- 1 tomato, sliced
- 1 onion, sliced
- lettuce for garnish
Instructions
- Preheat grill or skillet over medium heat.
- Cook turkey bacon until crispy, then remove and set aside.
- Form ground turkey into patties and cook until golden on both sides.
- Add chicken ham on top of each patty and top with cheese, allowing it to melt.
- Assemble the burgers by placing cooked patties on buns with bacon, avocado, tomato, and onion.
- Garnish with lettuce and serve immediately.
Notes
- Feel free to customize toppings to your preference.
- Use a meat thermometer to ensure turkey is cooked to 165°F.
Nutrition
- Serving Size: 1 burger
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 75mg