Print

Creamy Crack Chicken Gnocchi with Turkey Bacon and Chicken Ham

Creamy Crack Chicken Gnocchi
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Deliciously creamy gnocchi dish featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 1 pound gnocchi
  • 4 slices turkey bacon
  • 1 cup chicken ham, diced
  • 2 cups heavy cream
  • 1 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Cook the gnocchi according to package instructions.
  2. In a large skillet, cook the turkey bacon until crispy, then remove and crumble.
  3. Add the chicken ham to the skillet and sauté for 2-3 minutes.
  4. Pour in the heavy cream and chicken broth, then add the garlic powder, onion powder, Italian seasoning, salt, and pepper. Stir to combine.
  5. Let the mixture simmer until slightly thickened, about 5-7 minutes.
  6. Add the cooked gnocchi to the skillet, stirring gently to coat.
  7. Top with crumbled turkey bacon before serving.

Notes

  • Feel free to substitute chicken ham with any cooked chicken.
  • For extra flavor, add grated parmesan cheese on top before serving.

Nutrition

Find it online: https://www.eatcurious.com/creamy-crack-chicken-gnocchi-with-turkey-bacon-and-chicken-ham/