Creamy Garlic Chicken Ramen: The Best Homemade Comfort Food
A comforting and delicious recipe for creamy garlic chicken ramen, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: High Protein
Ingredients
Scale
- 2 cups chicken broth
- 1 cup heavy cream
- 1 pound chicken breast, diced
- 3 cloves garlic, minced
- 4 ounces ramen noodles
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 1/2 cup green onions, chopped
- 1/2 teaspoon black pepper
Instructions
- In a large pot over medium heat, add the chicken and garlic, cooking until the chicken is browned.
- Add the chicken broth, heavy cream, soy sauce, and sesame oil. Stir to combine.
- Bring the mixture to a gentle simmer.
- Add the ramen noodles and cook according to package instructions.
- Stir in the green onions and black pepper before serving.
Notes
- This dish can be adjusted for spice by adding red pepper flakes.
- Feel free to add vegetables like spinach or mushrooms for added nutrition.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg