Creamy Garlic Lime Cilantro Sauce: The Best Homemade Dressing
A rich and zesty sauce made with garlic, lime, and fresh cilantro, perfect for dressing salads or drizzling over tacos.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 1 cup
- Category: Sauce
- Method: Blending
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh cilantro leaves
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons lime juice
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a blender, combine the cilantro, sour cream, mayonnaise, lime juice, garlic, salt, and pepper.
- Blend until smooth and creamy.
- Taste and adjust seasoning if necessary.
- Transfer to a bowl and refrigerate for at least 30 minutes before serving.
Notes
- This sauce can be stored in the refrigerator for up to one week.
- Try it as a dip for veggies or chips!
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg