Print

Creamy Roast Garlic Turkey Bacon Pasta for a Cozy Dinner

Creamy Roast Garlic

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A comforting pasta dish made with creamy roast garlic, turkey bacon, and a blend of herbs.

Ingredients

Scale
  • 8 ounces pasta
  • 4 slices turkey bacon
  • 1 head garlic
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat the oven and roast the garlic.
  2. Cook the pasta according to package instructions.
  3. In a pan, cook the turkey bacon until crispy.
  4. Add the cream, Parmesan, and roasted garlic to the pan.
  5. Combine the pasta with the sauce, and mix well.
  6. Serve with parsley on top.

Notes

  • Feel free to add vegetables like spinach or broccoli for extra nutrition.
  • Use whole grain pasta for a healthier option.

Nutrition