Delicious Raspberry Cream Cheese Bites: The Best Sweet Treat
Enjoy these delightful raspberry cream cheese bites that are perfect for any sweet craving.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh raspberries
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package mini phyllo cups
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gently fold in the fresh raspberries.
- Place the mini phyllo cups on a baking sheet.
- Spoon the cream cheese mixture into each phyllo cup.
- Bake for 15-20 minutes or until the phyllo cups are golden brown.
- Allow to cool slightly before serving.
Notes
- These bites can be served warm or cold.
- For extra sweetness, drizzle with raspberry sauce before serving.
Nutrition
- Serving Size: 1 bite
- Calories: 150
- Sugar: 8g
- Sodium: 105mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg