Dolly’s Chicken and Stuffing: The Best Comfort Food Delight
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Dolly’s Chicken and Stuffing is the ultimate comfort food that brings warmth and joy to the table.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 1 hour 30 minutes
- Total Time: 1 hour 50 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Roasting
- Cuisine: American
- Diet: Gluten Free
- 1 whole chicken
- 2 cups stuffing mix
- 1 cup chicken broth
- 1/2 cup celery, chopped
- 1 small onion, chopped
- 1/2 cup butter, melted
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the stuffing mix with chicken broth, chopped celery, chopped onion, melted butter, garlic powder, and black pepper.
- Stuff the mixture into the cavity of the chicken.
- Place the chicken in a roasting pan and cover with foil.
- Roast in the oven for 1 hour, then remove the foil and roast for an additional 30 minutes or until the chicken is golden brown and cooked through.
- Let it rest for 10 minutes before serving.
Notes
- For added flavor, you can season the chicken skin with your favorite herbs.
- Serve with your choice of vegetables or mashed potatoes.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg