Easy Keto Cottage Cheese Chips with Turkey Bacon Delight
Enjoy these delicious Easy Keto Cottage Cheese Chips with Turkey Bacon as a healthy snack or appetizer. Perfect for low-carb diets!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: snack
- Method: baking
- Cuisine: American
- Diet: keto
Ingredients
Scale
- 2 cups cottage cheese
- 4 slices turkey bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
- 1/4 cup shredded cheese
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix cottage cheese with garlic powder, onion powder, salt, and black pepper until well combined.
- Spread the mixture onto a baking sheet lined with parchment paper in a thin layer.
- Cut the turkey bacon into small pieces and sprinkle over the cottage cheese mixture.
- Drizzle with olive oil and top with shredded cheese.
- Bake for 15-20 minutes or until golden and crispy.
- Allow to cool for a few minutes before breaking into chips.
Notes
- Store leftover chips in an airtight container.
- These chips pair well with guacamole or salsa.
Nutrition
- Serving Size: 1 serving (about 1/4 of the batch)
- Calories: 150
- Sugar: 2g
- Sodium: 400mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg