French Onion Chicken Orzo Casserole: Easy Comfort Food Made Healthier
Enjoy a delicious and healthier twist on a classic dish with this French Onion Chicken Orzo Casserole.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Main Course
- Method: Baking
- Cuisine: French
- Diet: Healthy
Ingredients
Scale
- 2 cups cooked orzo pasta
- 1 pound chicken breast, cooked and shredded
- 2 cups French onion soup
- 1 cup shredded Swiss cheese
- 1/2 cup chopped green onions
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine the cooked orzo, shredded chicken, French onion soup, and half of the Swiss cheese.
- Transfer the mixture to a greased baking dish.
- Top with the remaining Swiss cheese and chopped green onions.
- Drizzle with olive oil.
- Bake for 25-30 minutes or until the cheese is bubbly and golden.
Notes
- For extra flavor, add some fresh herbs like thyme or parsley.
- This dish pairs well with a side salad.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 75mg