Garlic Butter Beef Bites: Easy, Juicy Treats for Any Occasion
These Garlic Butter Beef Bites are a delightful and easy-to-make treat, perfect for any occasion. Juicy beef pieces are coated in a rich garlic butter sauce, making them irresistible!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound beef sirloin, cut into bite-sized cubes
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh parsley, chopped
Instructions
- In a large skillet over medium-high heat, melt the butter. Add minced garlic and sauté until fragrant, about 1 minute.
- Add the beef cubes to the skillet and season with salt and pepper. Cook until browned on all sides, about 5 minutes.
- Once the beef is cooked, sprinkle with fresh parsley and toss to combine.
- Serve warm as an appetizer or main dish.
Notes
- For extra flavor, add some red pepper flakes for a spicy kick.
- These beef bites can also be marinated overnight for enhanced flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg