Garlic Buttered Noodles Recipe: Indulgent Comfort Food for All
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Discover the delight of Garlic Buttered Noodles, an indulgent comfort food perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stir-fry
- Cuisine: Italian
- Diet: Vegetarian
- 8 ounces spaghetti
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Salt to taste
- Cook the spaghetti according to package instructions until al dente. Drain and set aside.
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and red pepper flakes, and sauté until fragrant, about 1-2 minutes.
- Toss the cooked spaghetti in the skillet until well coated with the garlic butter.
- Remove from heat and stir in the Parmesan cheese and parsley.
- Season with salt to taste and serve immediately.
Notes
- For extra flavor, consider adding sautéed vegetables or grilled chicken.
- Make it vegan by substituting the butter with olive oil and omitting the cheese.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg