Hearty Keto Soup: A Comforting Bowl of Turkey Bacon Delight
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A delicious and hearty keto-friendly recipe perfect for chilly days.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Soups
- Method: Stovetop
- Cuisine: American
- Diet: Keto
- 1 pound turkey bacon
- 1 medium onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 2 cups cauliflower florets
- 1 teaspoon dried thyme
- Salt and pepper to taste
- In a large pot, cook the turkey bacon until crispy. Remove and crumble.
- Sauté onion and garlic in the bacon fat until soft.
- Add chicken broth, heavy cream, cauliflower, and thyme.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Stir in the crumbled bacon, and season with salt and pepper.
- Blend the soup until smooth if desired, then serve hot.
Notes
- For added flavor, top with more crumbled bacon.
- Adjust seasoning according to taste.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg