Heaven on Earth Cake: The Best Indulgent Dessert You’ll Love
Indulge in the layers of deliciousness that this Heaven on Earth Cake offers. Perfect for any celebration!
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 8 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup flour
- 1 1/2 cups sugar
- 1/2 cup cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1/4 cup powdered sugar
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the flour, sugar, cocoa powder, baking powder, and salt.
- Add the eggs, milk, oil, and vanilla. Mix until smooth.
- Pour the batter into a prepared cake pan and bake for 30-35 minutes.
- Let the cake cool completely.
- Whip the heavy cream with powdered sugar until stiff peaks form.
- Slice the cake in half, layer with whipped cream and repeat.
- Serve chilled and enjoy!
Notes
- For extra flavor, add chocolate shavings on top.
- This cake pairs well with fresh berries.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg