Print

Heavenly Red Velvet Cinnamon Rolls: Your New Indulgent Treat

Heavenly Red Velvet Cinnamon Rolls
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the rich flavor of these Heavenly Red Velvet Cinnamon Rolls, perfect for any occasion.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 tablespoon cocoa powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup buttermilk
  • 1 large egg
  • 1/4 cup unsalted butter, melted
  • 1 tablespoon red food coloring
  • 1 tablespoon vanilla extract
  • 1 tablespoon ground cinnamon
  • 1/4 cup brown sugar

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the dry ingredients.
  3. In another bowl, whisk together the wet ingredients.
  4. Combine wet and dry ingredients to form a dough.
  5. Roll out the dough and spread the filling mixture.
  6. Roll up the dough and slice into rolls.
  7. Place rolls in a baking dish and bake for 25-30 minutes.
  8. Let cool before serving.

Notes

  • For extra indulgence, top with cream cheese frosting.

Nutrition

Find it online: https://www.eatcurious.com/heavenly-red-velvet-cinnamon-rolls-your-new-indulgent-treat/