Herb and Cheese Delights: Easy Recipes for Comfort Food Lovers
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Discover a range of delicious herb and cheese recipes perfect for comfort food lovers.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 20 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups shredded cheese
- 1 cup fresh herbs (e.g., parsley, thyme)
- 1 cup cream cheese
- 1 cup breadcrumbs
- 1 tablespoon garlic powder
- Preheat the oven to 350°F (175°C).
- In a bowl, mix all the ingredients until well combined.
- Form the mixture into small balls and place on a baking sheet.
- Bake for 15-20 minutes until golden brown.
Notes
- Feel free to mix different kinds of herbs for more flavor.
- Serve with dipping sauces for added taste.
Nutrition
- Serving Size: 2 pieces
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg