High-Protein Honey Garlic Shrimp: A Quick & Flavorful Delight
A delectable dish featuring shrimp cooked in a sweet and savory honey garlic sauce, perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stir-fry
- Cuisine: Asian
- Diet: High Protein
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 tablespoons minced garlic
- 1 tablespoon olive oil
- 1 teaspoon red pepper flakes
- 2 green onions sliced for garnish
Instructions
- In a bowl, mix honey, soy sauce, minced garlic, and red pepper flakes.
- Heat olive oil in a pan over medium heat.
- Add shrimp to the pan and cook for 2-3 minutes on each side until pink.
- Pour the honey garlic mixture over the shrimp and cook for an additional 2 minutes.
- Remove from heat, garnish with sliced green onions, and serve.
Notes
- Serve over rice or noodles for a complete meal.
- Adjust the spice level by modifying the amount of red pepper flakes.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 20g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 200mg