High-Protein Honey Garlic Shrimp: Easy, Flavor-Packed Delight
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Enjoy this high-protein honey garlic shrimp recipe that is both easy to make and packed with flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 46 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Sautéing
- Cuisine: Asian
- Diet: Gluten-Free
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon red pepper flakes (optional)
- 2 green onions, chopped
- In a bowl, combine honey, soy sauce, minced garlic, and red pepper flakes.
- Add shrimp to the marinade and let it sit for 30 minutes.
- Heat olive oil in a skillet over medium heat.
- Add the marinated shrimp and cook for 2-3 minutes on each side until they are pink and opaque.
- Garnish with chopped green onions before serving.
Notes
- This dish pairs well with rice or vegetables.
- Adjust the spice level by modifying the amount of red pepper flakes.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10
- Sodium: 800
- Fat: 9
- Saturated Fat: 1.5
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 0
- Protein: 20
- Cholesterol: 160