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High-Protein Honey Garlic Shrimp with Turkey Bacon Delight

High-Protein Honey Garlic Shrimp

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A delicious recipe combining high-protein shrimp with savory turkey bacon, enhanced by a sweet honey garlic sauce.

Ingredients

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  • 1 pound shrimp, peeled and deveined
  • 4 slices turkey bacon, chopped
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 1 teaspoon red pepper flakes
  • 2 green onions, chopped

Instructions

  1. In a large skillet, cook the turkey bacon over medium heat until crispy.
  2. Remove bacon and drain on paper towels.
  3. In the same skillet, add olive oil and shrimp, cooking until pink.
  4. Add garlic and red pepper flakes; sauté for another minute.
  5. Stir in honey and soy sauce, cooking until sauce thickens.
  6. Add the turkey bacon back to the skillet and mix well.
  7. Garnish with green onions before serving.

Notes

  • This dish pairs well with rice or noodles.
  • Adjust the spiciness by modifying the amount of red pepper flakes.

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