Honey Garlic Salmon Bites: Easy Appetizer for Home Cooks
A delicious and easy appetizer recipe featuring honey garlic salmon bites that can be made at home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon fillet
- 1/4 cup honey
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1/2 teaspoon black pepper
- 3 green onions, sliced
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the salmon into bite-sized pieces and place in a bowl.
- In a separate bowl, mix together honey, soy sauce, minced garlic, olive oil, and black pepper.
- Pour the marinade over the salmon pieces and toss to coat.
- Line a baking sheet with parchment paper and arrange the salmon bites in a single layer.
- Bake for 12-15 minutes, until the salmon is cooked through.
- Garnish with sliced green onions before serving.
Notes
- For extra flavor, marinate the salmon for 30 minutes before baking.
- Serve with toothpicks for easy eating.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 60mg