Honey Garlic Salmon Bites: Easy, Flavorful Treat You’ll Love
These Honey Garlic Salmon Bites are a delightful and easy-to-make treat that will impress your guests and satisfy your taste buds.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: appetizer
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound salmon fillet
- 1/3 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 tablespoon sesame seeds
- 2 green onions, chopped
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the honey, soy sauce, minced garlic, olive oil, and black pepper.
- Cut the salmon into bite-sized pieces.
- Toss the salmon with the honey garlic mixture until evenly coated.
- Place the salmon bites on a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the salmon is cooked through.
- Remove from the oven and sprinkle with sesame seeds and green onions before serving.
Notes
- These bites can be served as appetizers or a main dish.
- For added heat, consider incorporating a pinch of red pepper flakes.
Nutrition
- Serving Size: 4 pieces
- Calories: 250
- Sugar: 10g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 60mg