Hot Italian Sub Sliders: Easy Recipe with Turkey Bacon and Chicken Ham
Enjoy these delicious Hot Italian Sub Sliders featuring turkey bacon and chicken ham, perfect for your next gathering!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 sliders
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 8 slider rolls
- 6 slices turkey bacon
- 8 ounces chicken ham
- 4 ounces provolone cheese
- 1 tablespoon Italian seasoning
- 1 tablespoon olive oil
- 1/4 cup mayonnaise
- 1/4 cup sliced pepperoncini
Instructions
- Preheat oven to 350°F (175°C).
- Cut the slider rolls in half and place the bottom halves in a baking dish.
- Cook the turkey bacon in a skillet until crispy, then layer over the rolls.
- Layer the chicken ham and provolone cheese on top of the bacon.
- Mix the Italian seasoning with olive oil and drizzle over the sliders.
- Spread mayonnaise on the top halves of the rolls and place them on top.
- Cover with foil and bake for 15 minutes, then remove foil and bake for an additional 10 minutes until golden.
Notes
- Feel free to add any of your favorite toppings to personalize your sliders!
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 550mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg