Irresistible Caramelized Onion Turkey Bacon Flatbread Delight
A delicious flatbread topped with caramelized onions, turkey bacon, and other savory ingredients.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 large flatbread
- 2 tablespoons olive oil
- 2 medium onions, sliced
- 4 slices turkey bacon
- 1 cup shredded mozzarella cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh thyme
Instructions
- Heat the olive oil in a skillet over medium heat.
- Add sliced onions and cook until they are caramelized, about 15-20 minutes.
- In another pan, cook turkey bacon until crispy.
- Place the flatbread on a baking sheet, spread the caramelized onions on top, followed by the turkey bacon and mozzarella cheese.
- Sprinkle salt, pepper, and thyme over the top.
- Broil in the oven until the cheese is bubbly and golden.
- Remove from oven, slice, and serve.
Notes
- For extra flavor, add some balsamic vinegar during the caramelization process.
- Feel free to add any additional toppings you like.
Nutrition
- Serving Size: 1 flatbread
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 40mg