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Italian Love Cake: Indulgent Layers of Flavor You’ll Adore

Italian Love Cake
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Discover the delightful layers of flavor in this Italian Love Cake, a dessert that will make your heart swoon.

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup granulated sugar
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup unsalted butter, softened
  • 3 large eggs
  • 1 tsp vanilla extract
  • 2 cups ricotta cheese
  • 1 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1/4 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix flour, sugar, baking powder, and salt.
  3. Beat in the butter until the mixture resembles breadcrumbs.
  4. Add eggs one at a time, mixing well after each addition.
  5. Stir in vanilla extract and ricotta cheese until smooth.
  6. Pour half of the batter into a greased cake pan.
  7. In a separate bowl, combine cocoa powder and powdered sugar, then sprinkle over the batter.
  8. Top with remaining batter and spread evenly.
  9. Sprinkle chocolate chips on top.
  10. Bake for 45-50 minutes or until a toothpick comes out clean.
  11. Let cool before serving.

Notes

  • For a richer flavor, use full-fat ricotta cheese.
  • Let the cake chill in the refrigerator for a few hours before serving.

Nutrition

Find it online: https://www.eatcurious.com/italian-love-cake-indulgent-layers-of-flavor-youll-adore/