Jalapeno Popper Wonton Cups: Easy Turkey Bacon Delight for Home Chefs
A delicious appetizer that combines the flavors of jalapeno poppers and wonton cups, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cups
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 12 wonton wrappers
- 8 ounces cream cheese, softened
- 1 cup shredded cheddar cheese
- 4 jalapenos, diced
- 6 slices turkey bacon, cooked and crumbled
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat the oven to 375°F (190°C).
- Press the wonton wrappers into a muffin tin to form cups.
- In a bowl, mix cream cheese, cheddar cheese, jalapenos, turkey bacon, garlic powder, and onion powder.
- Spoon the mixture into the wonton cups.
- Bake for 12-15 minutes or until golden and crispy.
- Let cool slightly before serving.
Notes
- For extra spice, include seeds from jalapenos.
- Try using different types of cheese for variation.
Nutrition
- Serving Size: 2 cups
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg