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Maple Cranberry Roast Chicken: A Juicy Twist for Dinner

Maple Cranberry Roast Chicken

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A delicious and unique twist on roast chicken featuring sweet maple and tart cranberries.

Ingredients

Scale
  • 1 whole chicken
  • 1 cup cranberry sauce
  • 1/4 cup maple syrup
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon pepper

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a bowl, mix cranberry sauce with maple syrup, olive oil, salt, and pepper.
  3. Rub the mixture all over the chicken.
  4. Place the chicken in a roasting pan and roast for about 1 hour, or until the internal temperature reaches 165°F (74°C).
  5. Let it rest before carving.

Notes

  • For extra flavor, add herbs like thyme or rosemary.
  • Serve with seasonal vegetables or mashed potatoes.

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