Martini Sticks: Easy Turkey Bacon and Chicken Ham Appetizer
A delightful appetizer featuring turkey bacon and chicken ham served on sticks.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 16 sticks
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 8 slices turkey bacon
- 8 slices chicken ham
- 16 olives
- 1 cup cherry tomatoes
- 1 tablespoon olive oil
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 400°F (200°C).
- On a baking sheet, lay out the turkey bacon and chicken ham.
- Thread one olive, one cherry tomato, and one piece of chicken ham onto a skewer.
- Repeat until all ingredients are used.
- Drizzle with olive oil and sprinkle with black pepper.
- Bake for 15 minutes or until the bacon is crispy.
- Serve warm.
Notes
- Can substitute chicken ham with other deli meats.
- Use toothpicks for smaller bites.
Nutrition
- Serving Size: 2 sticks
- Calories: 120
- Sugar: 1g
- Sodium: 600mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg