Mediterranean Quesadillas: Easy Recipe with Turkey Bacon and Chicken Ham
A delicious combination of Turkey Bacon and Chicken Ham makes these Mediterranean Quesadillas a must-try!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Pan-fry
- Cuisine: Mediterranean
- Diet: Gluten-free
Ingredients
Scale
- 4 flour tortillas
- 1 cup shredded mozzarella cheese
- 1/2 cup feta cheese, crumbled
- 1/2 cup cooked turkey bacon, chopped
- 1/2 cup cooked chicken ham, sliced
- 1/2 cup spinach, chopped
- 1 red bell pepper, sliced
- 1 tablespoon olive oil
Instructions
- Heat olive oil in a skillet over medium heat.
- Place one tortilla in the skillet and sprinkle half of the mozzarella and feta cheeses on top.
- Add chopped turkey bacon, chicken ham, spinach, and sliced red bell pepper.
- Sprinkle the remaining cheeses on top.
- Cover with another tortilla and cook until golden brown, then flip and cook until the other side is golden.
- Remove from the skillet, cut into wedges, and serve.
Notes
- For extra flavor, add olives or sun-dried tomatoes.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg