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One Pot Creamy Garlic Pasta with Turkey Bacon for Easy Comfort

One Pot Creamy Garlic Pasta

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This One Pot Creamy Garlic Pasta with Turkey Bacon is the ultimate comfort food, perfect for a quick and satisfying meal.

Ingredients

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  • 8 ounces pasta of your choice
  • 4 slices turkey bacon, chopped
  • 4 cloves garlic, minced
  • 2 cups chicken broth
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, cook the turkey bacon until crispy.
  2. Add minced garlic and sauté until fragrant.
  3. Pour in chicken broth and bring to a boil.
  4. Add pasta and cook according to package instructions.
  5. Stir in heavy cream and Parmesan cheese until creamy.
  6. Season with salt and pepper to taste.

Notes

  • This dish can be made with any type of pasta you prefer.
  • Feel free to add vegetables for extra nutrition.

Nutrition