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Pioneer Woman Lasagna: A Healthy Twist with Turkey Bacon and Chicken Ham

pioneer woman lasagna
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A healthy twist on the classic lasagna, featuring turkey bacon and chicken ham.

Ingredients

Scale
  • 8 ounces lasagna noodles
  • 8 ounces turkey bacon
  • 1 pound chicken ham
  • 2 cups ricotta cheese
  • 3 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 2 eggs
  • 1 teaspoon Italian seasoning
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Cook the lasagna noodles according to package instructions, then drain.
  3. In a large skillet, cook the turkey bacon until crispy, then set aside.
  4. In the same skillet, add chicken ham and cook until heated through.
  5. In a bowl, mix ricotta cheese, eggs, Italian seasoning, garlic powder, and half the Parmesan cheese.
  6. Layer the lasagna in a baking dish: start with marinara sauce, noodles, ricotta mixture, turkey bacon, chicken ham, and mozzarella cheese.
  7. Repeat layers, finishing with marinara sauce and remaining mozzarella and Parmesan cheese on top.
  8. Bake for 45 minutes until bubbly and golden.
  9. Let it rest for 10 minutes before serving.

Notes

  • This lasagna can be made ahead and frozen.
  • Use whole grain noodles for an even healthier option.

Nutrition

Find it online: https://www.eatcurious.com/pioneer-woman-lasagna-a-healthy-twist-with-turkey-bacon-and-chicken-ham/