Ruth’s Chris Stuffed Chicken: Easy Indulgence with Turkey Bacon
Indulge in the rich flavors of Ruth’s Chris Stuffed Chicken, a delicious dish featuring turkey bacon for an easy and satisfying meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 2 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 chicken breasts
- 4 slices turkey bacon
- 1 cup cream cheese
- 1/2 cup shredded cheddar cheese
- 1/4 cup green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the cream cheese, cheddar cheese, green onions, garlic powder, salt, and pepper.
- Cut a pocket in each chicken breast and fill with the cheese mixture.
- Wrap each stuffed chicken breast with turkey bacon, securing with toothpicks if necessary.
- Place the wrapped chicken on a baking sheet and bake for 25-30 minutes until the chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- For extra flavor, add your favorite herbs to the cheese mixture.
- Serve with a side salad for a complete meal.
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 120mg