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S’mores Cookie Bars: Indulgent Treat for Every Sweet Tooth

S'mores Cookie Bars
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Delight in these sweet and gooey S’mores Cookie Bars, perfect for satisfying any sweet tooth.

Ingredients

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  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup mini marshmallows
  • 1 cup graham cracker crumbs

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a large bowl, cream together the butter and sugars until smooth.
  3. Beat in the eggs and vanilla extract.
  4. In another bowl, combine the flour, baking soda, and salt.
  5. Gradually mix the dry ingredients into the wet ingredients.
  6. Fold in the chocolate chips, mini marshmallows, and graham cracker crumbs.
  7. Spread the mixture evenly into the prepared baking dish.
  8. Bake for 25-30 minutes or until golden brown.
  9. Allow to cool before cutting into bars and serving.

Notes

  • For an extra gooey texture, add more marshmallows on top before baking.
  • Store leftovers in an airtight container for up to a week.

Nutrition

Find it online: https://www.eatcurious.com/smores-cookie-bars-indulgent-treat-for-every-sweet-tooth/