Soft Garlic Herb Cheddar Cheese Bread: Irresistibly Cheesy Delight
A delightful recipe for soft garlic herb cheddar cheese bread that is irresistibly cheesy and perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 1 loaf 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1 cup milk
- 1/4 cup unsalted butter, melted
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together the flour, baking powder, salt, garlic powder, oregano, and black pepper.
- Fold in the shredded cheddar cheese.
- In another bowl, combine the milk and melted butter.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Transfer the mixture to a greased loaf pan.
- Bake for 30-35 minutes or until golden brown and a toothpick comes out clean.
- Allow to cool slightly before slicing.
Notes
- For added flavor, you can sprinkle additional cheese on top before baking.
- Experiment with different herbs based on your taste preference.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 2g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Soft Garlic Herb Cheddar Cheese Bread, cheesy bread, garlic bread, herb bread