Spaghetti Garlic Bread: The Best Comfort Meal for All Ages
Spaghetti Garlic Bread is a delicious and comforting meal that is loved by people of all ages. This recipe combines the classic flavors of garlic bread with hearty spaghetti, creating a dish that is both filling and satisfying.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces spaghetti
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup chopped fresh parsley
- 1 cup grated Parmesan cheese
Instructions
- Cook spaghetti according to package instructions; drain and set aside.
- In a large skillet, melt butter over medium heat.
- Add minced garlic and red pepper flakes, sautéing for about 1 minute until fragrant.
- Stir in cooked spaghetti, salt, pepper, and parsley; mix well to combine.
- Sprinkle grated Parmesan cheese over the top before serving.
Notes
- This dish can be made with whole wheat spaghetti for a healthier option.
- Feel free to add extra herbs or spices for more flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg