Tasty Air Fryer Chicken Wings: The Best Recipe for Crispy Flavor
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Deliciously crispy air fryer chicken wings that are easy to make and packed with flavor.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine chicken wings, olive oil, garlic powder, onion powder, paprika, salt, and black pepper until evenly coated.
- Place the wings in the air fryer basket in a single layer, ensuring there is space between them.
- Cook for 25-30 minutes, flipping halfway through, until crispy and cooked through.
- Remove from the air fryer and let rest for a few minutes before serving.
Notes
- For extra crispy wings, increase the cook time by a few minutes.
- Feel free to adjust the seasonings to your taste.
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg