Chicken Bacon Ranch Pasta: Easy Recipe with Turkey Bacon Delight
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Try this delicious Chicken Bacon Ranch Pasta made with turkey bacon for a lighter twist!
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Paleo
- 8 ounces pasta
- 4 slices turkey bacon
- 1 cup cooked chicken, shredded
- 1 cup ranch dressing
- 1 cup shredded cheddar cheese
- 1 tablespoon green onions, chopped
- Cook the pasta according to package instructions; drain and set aside.
- In a large skillet, cook turkey bacon until crispy; remove and chop.
- In the same skillet, add shredded chicken and ranch dressing; stir to combine.
- Add cooked pasta and mix well; top with cheddar cheese and bacon.
- Cook on low until cheese is melted; garnish with green onions before serving.
Notes
- For a creamier sauce, mix in a bit of sour cream.
- Feel free to add vegetables like broccoli or spinach for extra nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 950mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 50mg